Time Out
Foraging is all the rage. The wild food craze has ensnared everybody – from free spirits seeking a more sustainable future to Michelin-starred chefs offering weird and wonderful foraged edibles. And contrary to popular belief, you don’t need to own a Barbour or live in the country to forage, you can harvest nature’s nosh-for-free right here around town.

Cornucopia of free fruit and nuts 
Dog rose hip 
Sweet chestnut 
Quince 
Crab apple 
Haw 
Rowan berry 
Rose hip syrup